A melting pot of cultures, Singapore predictably boasts a varied cuisine featuring flavours and traditions of Chinese, Pernatakan, Indian and many Southeastern countries kitchens.
During the festival which will be held in different locations throughout the city, all kinds of local culinary trends will be presented, from traditional flavours to Mod-Sin creations. Besides simply tasting endless delicacies, visitors will be able to participate in culinary workshops, learn to cook traditional dishes and their modern interpretations.
The festival will kickstart on July, 13th, with its singature event – STREAT, with Michelin-starred Alma's and Saint Pierre's chefs dishing out their best offerings. Between July, 13th and 15th, Sentosa is a great place to check out as Sentosa Grillfest returns to Singapore Food Festival. Over 30 food stalls managed by the most brilliant local hawkers await foodies. Curry lovers should prepare their stomachs for July, 27-28th, when the Curry Day will be on – expect not only comforting curry flavours but a batch of family-friendly activities, too.
Discover Flavours of Singapore at Singapore Food Festival
News in Asia
Singapore Food Festival, the yummiest event of the country's festival calendar, will be held for the 25th time this year, from July, 13, till July, 29. Two full weeks of local flavours not to miss!